This location, opened in May 2014, serves espresso and brewed coffee, both batch brew and by the cup, alongside locally sourced pastries. A standing bar runs along the passageway windows, and customers can opt to have their coffee served in ceramic cups to stay rather than to go. Enter from either Lexington Avenue or Lexington Passage. No WiFi.
Exploring the city? See our guide to the best coffee shops in New York City.
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